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Ginger biscuits with a great crunch - perfect for a snack

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Piccadilly Ginger Biscuits have been made to a classic recipe for over 50 years. 

They have a rich caramel taste which comes from the slow baking process used. These tasty biscuits are perfect for dunking in tea due to their size and hardness.

Their crunch is excellent, and their taste even better.

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PICCADILLY GINGER BISCUITS

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We pride ourselves in good quality, affordable biscuits. Our company specialises in biscuits, snacks and confectionary – and
our range is wide. Piccadilly welcomes you to explore our website to find and learn about other products which we produce,
available for viewing in our online brochure. We are certain you will find the products which will satisfy your choice. If you’re a
wholesaler or reseller we welcome you to get in touch to learn how to get your hands on our product to delight your
customers! Scroll down and click ‘next’ to continue browsing

DETAILS

INGREDIENTS

Fortified Wheat Flour(Vitamin A, B12, iron, Folic Acid, Thiamin, Niacin, Riboflavin, Zinc), Sugar, Vegetable Shortening(palm), Invert sugar Syrup, Ginger Powder, Ammonium Bicarbonate E503(іі ), Sodium Bicarbonate E500(іі), Iodised Salt, Emulsifiers E471, E322, Ginger Oil, Artificial  Flavouring, Antioxidant E319.

NUTRITIONAL FACTS

INFORMATION AMOUNT PER 100g

Energy
Fat
Carbohydrate
Of Which Sugars
Protein
Sodium

434kcal.
15.0g.
67.7g.
25.9g.
5.8g.
0.3g 

PACKS PER CASE (Box)

Large (L)

48

Medium (M)

48

Small (S)

250

PACKS PER BAG:       100

© 2021- Piccadilly Biscuits. All Rights Reserved.

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